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They either introduced or encouraged the dissemination of wine knowledge to several regions that today continue to produce wine suitable for international consumption. These include modern-day Lebanon, Algeria, Tunisia, Egypt, Greece, Italy, Spain, and Portugal. (Though the Phoenicians may have had an indirect effect on the spread of viticulture in France, they are often confused

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COLUMNS (FULL WIDTH) Button 1/2 Though wild grapevines have grown on the Italian peninsula since prehistory, historians are unable to determine precisely when domestic viticulture and winemaking first occurred. It is possible that the Mycenaean Greeks had some influences through early settlements in southern Italy, but the earliest recorded evidence of Greek influence dates to [...]
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1/2 Though wild grapevines have grown on the Italian peninsula since prehistory, historians are unable to determine precisely when domestic viticulture and winemaking first occurred. It is possible that the Mycenaean Greeks had some influences through early settlements in southern Italy, but the earliest recorded evidence of Greek influence dates to 800 BC. Viticulture was [...]
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There are a few reasons to buy wine online. The first is convenience. You get your dinner delivered and your groceries, so why not your wine too? But more importantly, if you’re keeping to retail stores near your home, you’re missing out on unique or small-batch wines that your local store may not have access

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Wine is usually made from one or more varieties of the European species Vitis vinifera, such as Pinot noir, Chardonnay, Cabernet Sauvignon, Gamay and Merlot. When one of these varieties is used as the predominant grape (usually defined by law as minimums of 75% to 85%), the result is a “varietal” as opposed to a

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In recent years, much attention has been focused on the label fraud, where counterfeit labels from cult wines and other rare and expensive wines are affixed to bottles of less expensive wine and then resold. Wine fraud can involve less expensive wines if they are sold in large volumes. Wine Spectator noted that some experts

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The earliest recorded mention of Merlot (under the synonym of Merlau) was in the notes of a local Bordeaux official who in 1784 labeled wine made from the grape in the Libournais region as one of the area’s best. In 1824, the word Merlot itself appeared in an article on Médoc wine where it was

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briamara_adminMay 14 | 2:10 PM
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White wine is a wine whose colour can be straw-yellow, yellow-green, or yellow-gold coloured. It is produced by the alcoholic fermentation of the non-coloured pulp of grapes which may have a white or black skin. It is treated so as to maintain a yellow transparent colour in the final product. The wide variety of white

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Pinot gris is grown around the globe with the “spicy” full-bodied Alsatian and lighter-bodied, more acidic Italian styles being most widely recognized. The Alsatian style, often duplicated in New World wine regions such as Marlborough, Tasmania, Australia, Washington, and Oregon, tend to have moderate to low acidity, higher alcohol levels and an almost “oily” texture

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briamara_adminApril 21 | 7:25 AM
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Old World wine refers primarily to wine made in Europe but can also include other regions of the Mediterranean basin with long histories of winemaking such as North Africa and the Near East. The phrase is often used in contrast to “New World wine” which refers primarily to wines from New World wine regions such

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White Bordeaux, in the Flesh

White Bordeaux, in the Flesh

The grapes of White Bordeaux include Sauvignon Blanc, Semillon and Muscadelle. There are a few other less-known varieties used in White Bordeaux such as Colombard and Ugni Blanc (the grape used in Cognac), but most White Bordeaux are made of Semillon and Sauvignon Blanc. Bordeaux is where Sauvignon Blanc originated and it’s very old. In

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The Two Faces of Prosecco

Prosecco is an Italian sparkling white wine, generally a dry or extra dry wine. It is made from Glera grapes, formerly known also as “Prosecco”, but other grape varieties such as Bianchetta Trevigiana may be included. The name is derived from that of the Italian village of Prosecco near Trieste, where the grape may have

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